De Wet Cellars

De Wet Cellar was founded on 15 April 1946 and is the oldest cellar in the Worcester area in the Western Cape province of South Africa.

Originally, it produced about 3 000 tons of gapes annually, but over the years it has developed into a quality cellar processing around 21 000 tons annually. The main focus of De Wet Cellar is to over deliver on quality, thus creating a product that markets itself.

The variety of terroirs in the De Wet-Overhex-Nuy-area where De Wet Cellar’s grapes are grown, secures the style of wine De Wet Cellar is known for.